An Evening of Gastronomy, Compassion & Purpose
This October, Hotel de la Coupole brings together exceptional gastronomy and a meaningful cause with the Pink October Four-Hands Charity Dinner.
For one special evening, Chef Christian Chu – the first Vietnamese-origin chef to earn a Michelin star in the Czech Republic – joins Oliver Mette, Director of Culinary at Hotel de la Coupole Sapa, for an exclusive four-hands dining experience. Drawing on Christian’s Vietnamese heritage and European fine-dining journey alongside Oliver’s distinctive culinary perspective, the dinner celebrates creativity, craftsmanship and a shared desire to give back.
Held in partnership with Breast Cancer Network Vietnam (BCNV), the evening is dedicated to raising awareness and support for people affected by breast cancer, with profits from the dinner donated to BCNV.
More than a culinary collaboration, it is a table brought together by purpose — where every course becomes part of a greater story of compassion, solidarity and hope.
Date & Time: 24 October 2026 | 18:30 – 21:00
Price: VND 1,750,000++ per guest
Wine parinings: Additional 1,300,000++ per guest
Venue: Chic Restaurant, Hotel de la Coupole Sapa – MGallery Collection
For reservation, minhanh.do@accor.com or (+84) 21 4362 9999
*Price is subject to 5% service charge & prevailing VAT
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