A gastronomic menu of classic French dishes crafted from the finest local ingredients, alongside a carefully curated wine list, Chic is grand yet intimate, the perfect atmosphere for a romantic date or exclusive business dinner. As night falls, Chic glows with ambient light from the many lanterns lining the stunning raised catwalk in the middle of the restaurant where on weekends a dinner buffet with local entertainment brings guests an authentic Sapa experience.
For dinner alfresco, Chic has a large outdoor balcony with majestic views over the mountains and valleys of Sapa. There are regular live cooking stations by the hotel’s talented team of chefs, offering guests a real sense of theatre.
Opening time: 6am – 10pm
Chef Shaik Aslam Basha
Shaik Aslam Basha is the property’s executive chef, with this hotel making it his Seventh pre-opening throughout his career. Basha has more than eight years’ experience as an executive chef and 18 years working in the kitchen. Before joining Accor group, He has been a part of the Hilton family.
In 2009 Basha was chosen as one of the recipient for “High Individual performer of the year”, a management program organized by Six Senses in Phuket Thailand.
As Asian cuisine has been his favorite culinary expression, he has followed his heart and ventured to Vietnam to open the first Mgallery in Sapa, Northern Vietnam. True to character, Basha continues to challenge and push himself to expand his culinary creativity.
1, Hoang Lien Street Sapa District Lao Cai Province, 33000 SAPA
Opening Time: 6am-10pm
Tel: +84 214 362 9999 (etx: 6425)
Fax: +84 214 362 9999 (etx: 6425)
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