At Hotel de la Coupole, Sapa’s beauty shines through every detail. The hotel celebrates local culture through its design, people, and cuisine. This summer, discover the Golden Rice Terrace High Tea, inspired by Sapa’s golden harvest season and the beauty of its terraced rice fields.
Served at Absinthe Bar and Cacao Patisserie, this seasonal afternoon tea features elegant savoury bites and delicate sweets inspired by local flavours and ingredients. Enjoy creations such as Green Rice-Crusted Prawn Toast, Smoked Duck & Purple Rice Croquette, and Young Green Rice Yogurt.
In addition, guests can pair the experience with Japanese premium tea or freshly brewed coffee. Together, these flavours create a refined taste of Sapa’s golden season.

June 15 to August 30, 2026
Cacao Patisserie & Absinthe Bar
VND 990,000++/set for 02 guests
–Menu–
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